Vegetarian Pizza

23 May

How to make vegetarian Pizza. This entry is specially for Eed. I’ll bring back for you next Monday ha’.

This vegetarian pizza is a souvenir I always bring back from HK, as a request from Eed. Jia Go Nia made it, my sister and I watched and took photos, ii. We’ve made 3 pans and will make new ones for you na, Eed.

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Start from making pizza dough which is claimed that the recipe is from someone in Pizza Hut. My dad can also make it now. I tried to ask how to mix flour and water. But he doesn’t know! He just estimated from its stickiness.

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Fry chopped vegetarian porks.

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Following with chopped carrot, corn and peas.

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Don’t forget corriander! It makes this pizza smell nice.

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Time to mix everything. Heat the pan with one full tablespoon of magarine.

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Then, go to take dough and mix with flour…just mix ah.

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Add grated mozarella cheese at the center. Then, wrap it.

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Put and press over the heated pan. Be careful that cheese is still wrapped inside.

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Paste ketchup. She used Heinz Ketchup ah. If we’re gonna make it, I prefer homemade ketchup ah.

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Add topping.

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Add cheese. Then bake in an oven for 150 C, 10-15 min.

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Ready to eat! Very easy.

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